Station House Cookery School

Brilliant day out. Relaxed, informative, fun AND delicious food! Thanks Nick.
Feb 20th, 2023

Enjoyed a half day pasta making class with my 9 year old son. A great experience. We both learned lots and my son thoroughly enjoyed it. He was so delighted to bring home his dishes and let everyone taste the food he had produced. I would recommend the "Kids study for free" family class as a great day's entertainment during school half terms or holidays. We are already on the look out for our next culinary class to share together at Station House.
Aug 5th, 2022

This is our second visit to The Station House Cook School, and we were not disappointed. Nick was, as ever a most hospitable and knowledgeable host, and we thoroughly enjoyed the Middle Eastern cooking experience. For those who cant cook, wont cook or those with a passion to cook, and a keenness to learn more about the science and processes of cooking, then this is the place to come to. A great day, and would recommend to all, those who can cook, and those who cant. It is something for everyone. Many thanks, Nick, and hope to see you again..
May 11th, 2022

We use the cookery school to provide our young trainee kitchen assistant with external cookery training. Our employee really enjoys attending his courses and it builds his confidence with his cooking skills and knowledge. Nick offers advice on how he can improve his cooking methods and this week he returned with knowledge on how to improve our pizza dough. We have tested out Nicks method and it has helped us develop a firmer crisper pizza base so our customers can now enjoy even better pizza's at Nikos in Castle Douglas. Thank you Nick for all the support you provide our young employee, you are offering him much encouragement to want to become a chef in the future and he always returns motivated and keen to improve the foods we offer.
May 5th, 2022

Excellent half day taking part in a cookery demonstration and then eating the results. Wonderful.
Apr 1st, 2022