ER THE BRIG
Hours
Chamber Rating
-
Stephen Cagers
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
May 3rd, 2023 -
Peter Ward
Had a few breakfast filled rolls,but opted for the Sunday steak pie meal Absolutely 1st class. Portions were huge,all for 6 per meal. I will be back but I'll probably go for the smaller option Vegetarian options: Various vegetarian options available
Apr 29th, 2023 -
willie mclean
Mar 8th, 2023 -
lesley brown
Had the Sunday dinner was fantastic although only thing was garlic mushrooms which I asked to leave out came. But it definitely didn't waste the food . Actually had enough to keep stew and veg and mash for tomorrow
Feb 17th, 2023 -
William Robertson
Food : 4/5 | Service : 4/5 | Atmosphere : 4/5 More
Feb 8th, 2023
Contact Info
- (138) 322-3633
Questions & Answers
Q What is the phone number for ER THE BRIG?
A The phone number for ER THE BRIG is: (138) 322-3633.
Q Where is ER THE BRIG located?
A ER THE BRIG is located at 448 High St, Cowdenbeath, sct KY4 8LS
Q What days are ER THE BRIG open?
A ER THE BRIG is open:
Friday: 7:30 AM - 7:30 AM
Saturday: 8:00 AM - 8:00 AM
Sunday: 8:00 AM - 8:00 AM
Monday: 7:30 AM - 2:00 PM
Tuesday: 7:30 AM - 2:00 PM
Wednesday: 7:30 AM - 7:30 AM
Thursday: 7:30 AM - 7:30 AM
Q How is ER THE BRIG rated?
A ER THE BRIG has a 4.7 Star Rating from 36 reviewers.
Hours
Ratings and Reviews
ER THE BRIG
Overall Rating
Overall Rating
( 36 Reviews )Stephen Cagers on Google
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
Peter Ward on Google
Had a few breakfast filled rolls,but opted for the Sunday steak pie meal Absolutely 1st class. Portions were huge,all for 6 per meal. I will be back but I'll probably go for the smaller option
Vegetarian options: Various vegetarian options available
willie mclean on Google
lesley brown on Google
Had the Sunday dinner was fantastic although only thing was garlic mushrooms which I asked to leave out came. But it definitely didn't waste the food . Actually had enough to keep stew and veg and mash for tomorrow
William Robertson on Google
Food : 4/5 | Service : 4/5 | Atmosphere : 4/5 More