Pad Thai Restaurant

Parking: There is a small car park behind the restaurant, the entrance between two buildings is very narrow. There around 10 parking spaces, but with other vehicles, it is very tight. There are 2 public pay car parks either 3 or 7 mins walk away.
Apr 26th, 2023

We went to Pad Thai for an early dinner as we were driving from Brighton to London. The restaurant is in a 15th Century building, which is worth a visit just because its so old and quite unique. The owner was not at all pushy; she was just enthusiastic about Thai food. We had the satay and the Thai dim sum. Both were fine. We followed this with a green curry with prawns and a panang with beef. Now Im not a dessert person but the description of the desserts we tried has converted me. The Kanom Tuoy - steamed Thai coconut - and the Kanom Gluoy - steamed Thai bananas - were both unusual and exceptional. We drank some New Zealand Sauvignon Blanc that was perfectly fine. Its not cheap but you get what you pay for. A real find.
Apr 4th, 2023

Overpriced, tiny portions, pressured to buy more, extortionate drinks 5 for small bottle of beer. 7.95 for tea plate of raw vegetables, 12.95 for tea plate of sliced pork, tea cup size portion of rice, Food was nothing like Thai food. Thai lady owner running around ordering staff about who looked fed up with he and caused a no relaxing atmosphere. I will never go here or recommend and feel robbed. Avoid.
Mar 8th, 2023

Absolutely wonderful experience and wonderful food. Fabulous suggestions and extremely tasty. Would definitely recommend
Feb 23rd, 2023

The Valentines set menu was STUNNING. It's been a long time since I've eaten Thai food this good since I was last in Thailand. A great selection of menus to choose from which allowed me to try some dishes that I perhaps wouldn't have usually. The Pak Faidang (with vegetables actually from Thailand) was sensational. Never quite enjoyed a vegetable side dish as much. The owner even came around to every table and explained every dish, what best to eat with what and offered any changes or substitutions that we wanted (which we didn't). Every dish is made fresh and by hand, even down to the dipping sauces, and you can tell! The service was lovely, everyone friendly and bubbly. Considering this was our first time here I can honestly say I can't wait to go back.
Feb 24th, 2023