The Stanley Arms Hotel

The Stanley Arms Hotel
  • Ankers Lane Bottom of the Oven
    Sutton Ward, eng SK11 0AR
  •   (126) 025-2414

Chamber Rating

4.4 - (224 reviews)
141
57
14
4
8
Read Our 224 Reviews

Chamber Rating

4.4 - (224 reviews)
141
57
14
4
8
  • Keith Hopper

    Having stayed at the hotel on two previous occasions. We decided to eat there on Sunday evening, what a mistake. Cold plates, over cooked veg and meat with very little taste or seasoning. Nice crumble and custard spolt by the fact that they had tried to be trendy by putting each into ridiculously small recepticles. Overcharged at the end of the meal.
    May 1st, 2023

  • Stephan Fitzgerald


    Apr 29th, 2023

  • Anne-Marie Green


    Apr 22nd, 2023

  • Karl Mycock


    Apr 21st, 2023

  • David Stanley


    Apr 18th, 2023

Read Our 224 Reviews

About
The Stanley Arms Hotel

The Stanley Arms Hotel is located at Ankers Lane Bottom of the Oven in Sutton Ward, England SK11 0AR. The Stanley Arms Hotel can be contacted via phone at (126) 025-2414 for pricing, hours and directions.

Contact Info

  •   (126) 025-2414

Questions & Answers

Q What is the phone number for The Stanley Arms Hotel?

A The phone number for The Stanley Arms Hotel is: (126) 025-2414.


Q Where is The Stanley Arms Hotel located?

A The Stanley Arms Hotel is located at Ankers Lane Bottom of the Oven, Sutton Ward, eng SK11 0AR


Q What is the internet address for The Stanley Arms Hotel?

A The website (URL) for The Stanley Arms Hotel is: https://www.stanleyarms.com/


Q How is The Stanley Arms Hotel rated?

A The Stanley Arms Hotel has a 4.4 Star Rating from 224 reviewers.

Ratings and Reviews
The Stanley Arms Hotel

Overall Rating

Overall Rating
( 224 Reviews )
141
57
14
4
8
Write a Review

Keith Hopper on Google

image Having stayed at the hotel on two previous occasions. We decided to eat there on Sunday evening, what a mistake. Cold plates, over cooked veg and meat with very little taste or seasoning. Nice crumble and custard spolt by the fact that they had tried to be trendy by putting each into ridiculously small recepticles. Overcharged at the end of the meal.


Stephan Fitzgerald on Google

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Anne-Marie Green on Google

image


Karl Mycock on Google

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David Stanley on Google

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Overall Rating

Overall Rating
( 224 Reviews )
141
57
14
4
8

Write a Review

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