Bake It and Take It

Amazing help in booking as a gift and it appears the giftee's really enjoyed it. highly reccomened!
Feb 25th, 2020

A first rate present for my 50th, from my wonderful in-laws! The gift that keeps on giving, as I've thrown myself in to trying lots of new things, and not all bread based either! The course teaches you basic bread making skills, which, while they perhaps feel a little more technical at the time, are so easy to remember and practice again and again, mastering them with ease. Jill passes on some great knowledge and tips which help you understand things like how bread structure is formed and how the ingredients interact with each other. We baked 5 different breads and whilst I have a personal favourite from the course, I've reproduced them all at home. Even tried my hand at a cinnamon loaf! I don't think our house had been without home baked bread (which freezes really well, much to my surprise) since spending the day with Jill & Gary...go on, give it a go, treat yourself or that special someone
Jan 15th, 2020

Brilliant day. A very hands on course which makes me want to put what I have learnt into practice. Family very impressed with what I made. Great lunch was provided too. Would recommend this course to anyone.
Aug 6th, 2019

Excellent experience and lovely bread to take away
Jul 24th, 2019

Attended today with my 17 year old son for a half day pizza making course. Everything was explained really well and the pizza tasted lovely. Looking forward to making more at home and trying another course with wonderful hosts Jill and Gary soon. Thank you
Jul 15th, 2019