The Pasta Bar
Hours
Chamber Rating
-
Morgane Le Bos
Delicious pasta, wine, welcoming and really affordable, just opened. The owner is really nice. I recommend this place
Apr 13th, 2022 -
Anthony Clark
Very poor quality food. Really poor service. Rebranding doesn't hide a terrible past unfortunately. The decor is gloomy especially the tiling work really bad! Wouldn't go there again.
Mar 23rd, 2022 -
Carmela
Bizzare combination of ingredients and very poor cooking skill. I was served a very expensive course of seabass where the fish had been overcooked to reach the consistency of rubber, I suspect because it wasn't fresh as it tasted very bitter. The tiramisu was two dry biscuits covered by a plateful of whipped cream. They need a total rethiking of their business.
Jan 30th, 2022 -
nnierka99
Highly Recommended
Dec 4th, 2021 -
Simo V
Pretentious restaurant with a nice atmosphere. Quite pricey, small portions, so so service. Overall not impressed.
Nov 24th, 2021
Contact Info
- (203) 972-9848
Questions & Answers
Q What is the phone number for The Pasta Bar?
A The phone number for The Pasta Bar is: (203) 972-9848.
Q Where is The Pasta Bar located?
A The Pasta Bar is located at 343 Fulham Rd., STANLEY, eng SW10 9TW
Q What days are The Pasta Bar open?
A The Pasta Bar is open:
Tuesday: Closed
Wednesday: 12:00 PM - 12:00 PM
Thursday: 12:00 PM - 12:00 PM
Friday: 12:00 PM - 12:00 PM
Saturday: 12:00 PM - 12:00 PM
Sunday: 12:00 PM - 12:00 PM
Monday: 12:00 PM - 10:00 PM
Q How is The Pasta Bar rated?
A The Pasta Bar has a 3.8 Star Rating from 61 reviewers.
Hours
Ratings and Reviews
The Pasta Bar
Overall Rating
Overall Rating
( 61 Reviews )Morgane Le Bos on Google
Delicious pasta, wine, welcoming and really affordable, just opened. The owner is really nice. I recommend this place
Anthony Clark on Google
Very poor quality food. Really poor service. Rebranding doesn't hide a terrible past unfortunately. The decor is gloomy especially the tiling work really bad! Wouldn't go there again.
Carmela on Google
Bizzare combination of ingredients and very poor cooking skill. I was served a very expensive course of seabass where the fish had been overcooked to reach the consistency of rubber, I suspect because it wasn't fresh as it tasted very bitter. The tiramisu was two dry biscuits covered by a plateful of whipped cream. They need a total rethiking of their business.
nnierka99 on Google
Highly Recommended
Simo V on Google
Pretentious restaurant with a nice atmosphere.
Quite pricey, small portions, so so service.
Overall not impressed.