Colette

So, just like that the store closed last week without a warning. Unfortunately for me, I had placed an order for my wedding due in June... And paid for it. Gone is the shop, so are the wedding cake and the money.
May 31st, 2022

The food for takeaway is very good, prime and fresh products. Staff is very polite and welcoming. And the outdoor appearance is always nicely decorated either with flowers or festive ornaments. Such a pleasure to buy food regularly here.
Apr 18th, 2022

Apr 7th, 2022

Nov 13th, 2021

As you can see from my review below, I really like(d) this place.Cosy, great baguettes, nice tables and chairs.They wanted to encourage more custom as it wasn't clear from the outside that they did seating. I suggested that they use their large exterior board to say "Seating inside", nothing too complicated.They didn't do that but increased the capacity slightly and put a table in the window.Much better. They had previously moved from paper cups to proper china, so it all was good. Except now, for some reason, their excellent filled baguettes have gone up from 5.75 to a whopping 7.75, eat in, which even by Chelsea standards is a lot for a sarnie. In all my decades advising the restaurant and cafe trade I don't think I ever advocated an "increase capacity and increase prices policy". I wish them luck, but as the Dragons say "I'm out". ------------------------------------------------------------------------------- i like Colette.They do excellent filled (proper) baguettes unlike the rubbery nonsense you get at Pret a Manger at around 4.95.Had a superb steak one the other day and their smoked salmon and cream cheese baguette is excellent. Good starter size hot food such as quiches, chicken and fish cakes, plus salads but their individual patisserie cakes (which look very nice) are a tad pricey at 6.50 each. Room for about 16 to sit outside and about 6 inside so primarily for take away. Looking forward to them doing proper China cups instead of the cardboard rubbish for eat in customers, but always worth a visit.
Oct 23rd, 2021