Stoked Vegan BBQ
Hours
Chamber Rating
-
Susan Mansfield
Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 More
May 2nd, 2023 -
Alex Elliott
I have been a few times and its always been incredible! One of my favorite places to eat. Dietary restrictions: Great gluten free options!
Apr 27th, 2023 -
Hayley Robinson
Recommended dishes Slaw, Cauliflower Buffalo Wings More
Mar 30th, 2023 -
Alan Cook
Really disappointed, never paid so much for so little on my main course, the jambalaya was bland, one texture and just mild heat taste, one of the group abandoned there's completely after a few mouthfuls (15). Drinks were very expensive and not available on the website in advance so that was a surprise. It was too trying too hard to be trendy in our opinion. Real shame we had their food at a festival and it was great. But this didn't work for any of our party of 6. Front of house staff was the savings grace but still managed to trip themselves up several times but dealt with our concerns very well. I could go on but try it for yourself but we all had to eat when we got home.
Mar 15th, 2023 -
Ellis
O.M.G. Just amazing. The waitress was really lovely, music and aesthetic very cool, and the food...unbelievable. Have been meaning to come here for quite a while, so when I found out that they do 50% off on Sundays, it was a win-win. We ate like Kings, and for less than 10 pounds per head! [EDIT: Not 50% off anymore, so bare that in mind! Is very pricey normally, so unfortunately I wouldn't be able to come again unless other deals were available. If you have the money though, definitely recommend!!] Loved the brisket the most, the mac and cheese isn't very "cheesy" in taste, but has great flavour none the less such that I didn't really care! My only critique for the restaurant would be the fried oyster mushroom starter; I love the idea, but the concept would be so much better if you fried the oyster clusters, rather than the individual mushrooms. This would give a better texture, and a mean fried chicken replacement ;) Still really lovely, thoroughly enjoyed, and will come back again... probably next time on a Friday, when the cocktails are a fiver :o Vegetarian options: Vegan! Obvs.
Mar 11th, 2023
Contact Info
- (170) 247-3910
Questions & Answers
Q What is the phone number for Stoked Vegan BBQ?
A The phone number for Stoked Vegan BBQ is: (170) 247-3910.
Q Where is Stoked Vegan BBQ located?
A Stoked Vegan BBQ is located at 787 London Rd, Southend-on-Sea, eng SS0 9SU
Q What is the internet address for Stoked Vegan BBQ?
A The website (URL) for Stoked Vegan BBQ is: http://www.stokedveganbbq.com/
Q What days are Stoked Vegan BBQ open?
A Stoked Vegan BBQ is open:
Thursday: 5:00 PM - 5:00 PM
Friday: 5:00 PM - 5:00 PM
Saturday: 12:00 PM - 12:00 PM
Sunday: 12:00 PM - 12:00 PM
Monday: Closed
Tuesday: Closed
Wednesday: 5:00 PM - 5:00 PM
Q How is Stoked Vegan BBQ rated?
A Stoked Vegan BBQ has a 4.8 Star Rating from 98 reviewers.
Hours
Ratings and Reviews
Stoked Vegan BBQ
Overall Rating
Overall Rating
( 98 Reviews )Susan Mansfield on Google
Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 More
Alex Elliott on Google
I have been a few times and its always been incredible! One of my favorite places to eat.
Dietary restrictions: Great gluten free options!
Hayley Robinson on Google
Recommended dishes Slaw, Cauliflower Buffalo Wings More
Alan Cook on Google
Really disappointed, never paid so much for so little on my main course, the jambalaya was bland, one texture and just mild heat taste, one of the group abandoned there's completely after a few mouthfuls (15). Drinks were very expensive and not available on the website in advance so that was a surprise. It was too trying too hard to be trendy in our opinion. Real shame we had their food at a festival and it was great. But this didn't work for any of our party of 6. Front of house staff was the savings grace but still managed to trip themselves up several times but dealt with our concerns very well. I could go on but try it for yourself but we all had to eat when we got home.
Ellis on Google
O.M.G.
Just amazing. The waitress was really lovely, music and aesthetic very cool, and the food...unbelievable. Have been meaning to come here for quite a while, so when I found out that they do 50% off on Sundays, it was a win-win. We ate like Kings, and for less than 10 pounds per head! [EDIT: Not 50% off anymore, so bare that in mind! Is very pricey normally, so unfortunately I wouldn't be able to come again unless other deals were available. If you have the money though, definitely recommend!!]
Loved the brisket the most, the mac and cheese isn't very "cheesy" in taste, but has great flavour none the less such that I didn't really care! My only critique for the restaurant would be the fried oyster mushroom starter; I love the idea, but the concept would be so much better if you fried the oyster clusters, rather than the individual mushrooms. This would give a better texture, and a mean fried chicken replacement ;) Still really lovely, thoroughly enjoyed, and will come back again... probably next time on a Friday, when the cocktails are a fiver :o
Vegetarian options: Vegan! Obvs.