How How
Hours
Chamber Rating
-
Chris hinton
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
Apr 29th, 2023 -
Melissa Thomas
Best Chinese in Salford wouldnt go anywhere else
Apr 8th, 2023 -
Susan Norris
Love the gravy from here
Feb 10th, 2023 -
Steve 58
Not for the first time I had a really lousy experience at this takeaway. It used to be excellent and to be fair the food is really nice but the serving staff is well below par. In fact it boils down to one woman who wears a badge that says "I only work here". Her attitude backs this up 100% and she's very rude with it. I will not go back which is a shame because the food is good when she gets the order right.
Jan 17th, 2023 -
Bertie Basset
Nice chippy, love the scollops and the gravy is beautiful, decent tukka
Oct 28th, 2022
Contact Info
- (161) 737-1769
Questions & Answers
Q What is the phone number for How How?
A The phone number for How How is: (161) 737-1769.
Q Where is How How located?
A How How is located at 553 Liverpool St., Salford, eng M6 5GY
Q What days are How How open?
A How How is open:
Monday: Closed
Tuesday: 4:30 PM - 7:00 PM
Wednesday: 4:30 PM - 4:30 PM
Thursday: 4:30 PM - 4:30 PM
Friday: 4:30 PM - 4:30 PM
Saturday: 4:30 PM - 4:30 PM
Sunday: Closed
Q How is How How rated?
A How How has a 4.2 Star Rating from 37 reviewers.
Hours
Ratings and Reviews
How How
Overall Rating
Overall Rating
( 37 Reviews )Chris hinton on Google
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
Melissa Thomas on Google
Best Chinese in Salford wouldnt go anywhere else
Susan Norris on Google
Love the gravy from here
Steve 58 on Google
Not for the first time I had a really lousy experience at this takeaway. It used to be excellent and to be fair the food is really nice but the serving staff is well below par. In fact it boils down to one woman who wears a badge that says "I only work here". Her attitude backs this up 100% and she's very rude with it. I will not go back which is a shame because the food is good when she gets the order right.
Bertie Basset on Google
Nice chippy, love the scollops and the gravy is beautiful, decent tukka