Cornvale Fine Foods

Cornvale Fine Foods

Hours

Thursday:
5:30 AM - 5:30 AM
Friday:
5:30 AM - 5:30 AM
Saturday:
5:30 AM - 5:30 AM
Sunday:
Closed
Monday:
5:30 AM - 4:00 PM
Tuesday:
5:30 AM - 4:00 PM
Wednesday:
5:30 AM - 5:30 AM

Chamber Rating

5.0 - (5 reviews)
5
0
0
0
0
Read Our 5 Reviews

Chamber Rating

5.0 - (5 reviews)
5
0
0
0
0
  • Glenn Macarthur

    Excellent meat and service. And they do, do liver
    Nov 18th, 2022

  • Paul Harrison

    Great Service with a fantastic range of products, especially their dry aged steaks, friendly and very knowledgeable staff.
    Dec 4th, 2020

  • Jane Greenhalgh

    Delicious food delivered. What more do I need! The staff especially Tabitha who usually takes my order are so helpful and friendly. You deserve all the success you get. Thank you Jane
    Aug 4th, 2020

  • Josh Melling

    Great people
    Feb 7th, 2020

  • Neil Hogg

    Cornvale have become our butchers of choice. Sheep and cattle graze at the bottom of our garden, so going "down south" for meat means there has to be a good reason. And we do have nice local farm shops, but being honest Cornvale win out pretty much every time. If you imagined the butcher you'd like close by it would look just like Cornvale. The key is the quality-price combination. Their beef mince makes a genuine difference to a lasagne or chilli when compared with premium supermarket offerings. I have just made a Bolognese with their beef and when we tasted it we were both blown away. A lot of online butchers make a real fuss about maturation days. I have no idea if Cornvale beef is matured for months, but it tastes clean, rich and concentrated. The Lune Valley lamb is deeply flavoured and moist. The pork is Gloucester Old Spot, offered by others as a super premium choice, but at Cornvale it's the standard and really delicious it is too. Sausages, burgers and bacon are great. All in all, it is premium traditionally reared and butchered meat at really good prices. Quality doesn't need to be pretentious and over priced!
    Aug 7th, 2022

Read Our 5 Reviews

About
Cornvale Fine Foods

Cornvale Fine Foods is located at Station Yard in Melling-with-Wrayton, England LA6 2QY. Cornvale Fine Foods can be contacted via phone at (152) 422-2420 for pricing, hours and directions.

Contact Info

  •   (152) 422-2420

Questions & Answers

Q What is the phone number for Cornvale Fine Foods?

A The phone number for Cornvale Fine Foods is: (152) 422-2420.


Q Where is Cornvale Fine Foods located?

A Cornvale Fine Foods is located at Station Yard, Melling-with-Wrayton, eng LA6 2QY


Q What is the internet address for Cornvale Fine Foods?

A The website (URL) for Cornvale Fine Foods is: http://www.cornvalefoods.co.uk/


Q What days are Cornvale Fine Foods open?

A Cornvale Fine Foods is open:
Thursday: 5:30 AM - 5:30 AM
Friday: 5:30 AM - 5:30 AM
Saturday: 5:30 AM - 5:30 AM
Sunday: Closed
Monday: 5:30 AM - 4:00 PM
Tuesday: 5:30 AM - 4:00 PM
Wednesday: 5:30 AM - 5:30 AM


Q How is Cornvale Fine Foods rated?

A Cornvale Fine Foods has a 5.0 Star Rating from 5 reviewers.

Hours

Thursday:
5:30 AM - 5:30 AM
Friday:
5:30 AM - 5:30 AM
Saturday:
5:30 AM - 5:30 AM
Sunday:
Closed
Monday:
5:30 AM - 4:00 PM
Tuesday:
5:30 AM - 4:00 PM
Wednesday:
5:30 AM - 5:30 AM

Ratings and Reviews
Cornvale Fine Foods

Overall Rating

Overall Rating
( 5 Reviews )
5
0
0
0
0
Write a Review

Glenn Macarthur on Google

image Excellent meat and service.
And they do, do liver


Paul Harrison on Google

image Great Service with a fantastic range of products, especially their dry aged steaks, friendly and very knowledgeable staff.


Jane Greenhalgh on Google

image Delicious food delivered. What more do I need! The staff especially Tabitha who usually takes my order are so helpful and friendly. You deserve all the success you get. Thank you Jane


Josh Melling on Google

image Great people


Neil Hogg on Google

image Cornvale have become our butchers of choice. Sheep and cattle graze at the bottom of our garden, so going "down south" for meat means there has to be a good reason. And we do have nice local farm shops, but being honest Cornvale win out pretty much every time. If you imagined the butcher you'd like close by it would look just like Cornvale.
The key is the quality-price combination. Their beef mince makes a genuine difference to a lasagne or chilli when compared with premium supermarket offerings. I have just made a Bolognese with their beef and when we tasted it we were both blown away. A lot of online butchers make a real fuss about maturation days. I have no idea if Cornvale beef is matured for months, but it tastes clean, rich and concentrated. The Lune Valley lamb is deeply flavoured and moist. The pork is Gloucester Old Spot, offered by others as a super premium choice, but at Cornvale it's the standard and really delicious it is too. Sausages, burgers and bacon are great. All in all, it is premium traditionally reared and butchered meat at really good prices. Quality doesn't need to be pretentious and over priced!


Overall Rating

Overall Rating
( 5 Reviews )
5
0
0
0
0

Write a Review

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