Chase Ashley Estate Ltd
Hours
Chamber Rating
-
Srgio Martins
(Translated by Google) The roads are very narrow to reach the place. (Original) As estradas so muito estreitas para chegar ao local
Feb 26th, 2023 -
Terry Busby
(Translated by Google) no bar (Original) No bar
Sep 24th, 2022 -
Dave Hutchinson
This is a very hard place to get to if a lorry driver this will test you ring them first
Apr 13th, 2022 -
Lizzy Lollipop
Good morning. I'm based in Poole and I can't any cottage cheese anywhere, I wonder if you sale or deliver it close to me. I believe it could be good for fibromyalgia people as im on the Budwig Diet. I think I meet you last year Thanks Sian
Nov 9th, 2021 -
Craig
Great cheese
Oct 15th, 2021
Contact Info
- (130) 848-2580
Questions & Answers
Q What is the phone number for Chase Ashley Estate Ltd?
A The phone number for Chase Ashley Estate Ltd is: (130) 848-2580.
Q Where is Chase Ashley Estate Ltd located?
A Chase Ashley Estate Ltd is located at Parks Farm, Long Bredy, eng DT2 9AZ
Q What days are Chase Ashley Estate Ltd open?
A Chase Ashley Estate Ltd is open:
Wednesday: 8:30 AM - 8:30 AM
Thursday: 8:30 AM - 8:30 AM
Friday: 8:30 AM - 8:30 AM
Saturday: Closed
Sunday: Closed
Monday: 8:30 AM - 5:00 PM
Tuesday: 8:30 AM - 5:00 PM
Q How is Chase Ashley Estate Ltd rated?
A Chase Ashley Estate Ltd has a 4.4 Star Rating from 32 reviewers.
Hours
Ratings and Reviews
Chase Ashley Estate Ltd
Overall Rating
Overall Rating
( 32 Reviews )Srgio Martins on Google
(Translated by Google) The roads are very narrow to reach the place.
(Original)
As estradas so muito estreitas para chegar ao local
Terry Busby on Google
(Translated by Google) no bar
(Original)
No bar
Dave Hutchinson on Google
This is a very hard place to get to if a lorry driver this will test you ring them first
Lizzy Lollipop on Google
Good morning.
I'm based in Poole and I can't any cottage cheese anywhere, I wonder if you sale or deliver it close to me.
I believe it could be good for fibromyalgia people as im on the Budwig Diet.
I think I meet you last year
Thanks Sian
Craig on Google
Great cheese