The Fat Walrus
Hours
Chamber Rating
-
Tracy Robinson
Was very quiet considering it was a Bank hoilday Sunday. Unfortunately, everything is smoked. Chicken was massive and tasty but the cauliflower cheese was inedible as it was so smoked, it was sickly. Our waitress Rebecca was very sweet. The manager David however needs to take a course in how to work with his staff. We ordered all the food together and Rebecca suggested we have our starter first as the chicken took 30 mins. David came over saying the same while Rebecca was at our table. We told him we had ordered it as a starter and in front of us he said to her "Well you did that wrong!" A few other times we saw him speaking badly with his staff. They all seemed quite on edge.. I wonder why. It doesn't take much to be kind.
May 1st, 2023 -
Robert Sizer
Nice staff, but standard chain pub fair
Apr 29th, 2023 -
Simeon Klein
Apr 27th, 2023 -
Shivani Khosla
Apr 24th, 2023 -
ChenTing Yee
The food is great - you can see thoughts and creativity were put into it instead of keeping it the same and boring all the time. We loved the arepa. Drinks are decently priced. Recommended.
Apr 23rd, 2023
Contact Info
- (208) 378-6689
Questions & Answers
Q What is the phone number for The Fat Walrus?
A The phone number for The Fat Walrus is: (208) 378-6689.
Q Where is The Fat Walrus located?
A The Fat Walrus is located at 44 Lewisham Way, London, eng SE14 6NP
Q What is the internet address for The Fat Walrus?
A The website (URL) for The Fat Walrus is: http://www.thefatwalrus.com/
Q What days are The Fat Walrus open?
A The Fat Walrus is open:
Saturday: 12:00 PM - 12:00 PM
Sunday: 12:00 PM - 12:00 PM
Monday: Closed
Tuesday: Closed
Wednesday: 3:00 PM - 3:00 PM
Thursday: 3:00 PM - 3:00 PM
Friday: 3:00 PM - 3:00 PM
Q How is The Fat Walrus rated?
A The Fat Walrus has a 4.4 Star Rating from 735 reviewers.
Hours
Ratings and Reviews
The Fat Walrus
Overall Rating
Overall Rating
( 735 Reviews )Tracy Robinson on Google
Was very quiet considering it was a Bank hoilday Sunday.
Unfortunately, everything is smoked. Chicken was massive and tasty but the cauliflower cheese was inedible as it was so smoked, it was sickly.
Our waitress Rebecca was very sweet. The manager David however needs to take a course in how to work with his staff. We ordered all the food together and Rebecca suggested we have our starter first as the chicken took 30 mins. David came over saying the same while Rebecca was at our table. We told him we had ordered it as a starter and in front of us he said to her "Well you did that wrong!"
A few other times we saw him speaking badly with his staff. They all seemed quite on edge.. I wonder why. It doesn't take much to be kind.
Robert Sizer on Google
Nice staff, but standard chain pub fair
Simeon Klein on Google
Shivani Khosla on Google
ChenTing Yee on Google
The food is great - you can see thoughts and creativity were put into it instead of keeping it the same and boring all the time. We loved the arepa. Drinks are decently priced. Recommended.