Bengal Brasserie

Hours
Chamber Rating
-
Nafisa Hussain
Apr 20th, 2023 -
Andrew Smith
Apr 30th, 2023 -
S F
Apr 30th, 2023 -
Martin Odonnel
Apr 29th, 2023 -
Archie Broughton
Apr 24th, 2023
Contact Info
- (113) 278-9656
Questions & Answers
Q What is the phone number for Bengal Brasserie?
A The phone number for Bengal Brasserie is: (113) 278-9656.
Q Where is Bengal Brasserie located?
A Bengal Brasserie is located at 65 Haddon Rd, Leeds, eng LS4 2JE
Q What is the internet address for Bengal Brasserie?
A The website (URL) for Bengal Brasserie is: https://www.bengal-brasserie.com/leeds/
Q What days are Bengal Brasserie open?
A Bengal Brasserie is open:
Sunday: 4:00 PM - 4:00 PM
Monday: 5:30 PM - 11:30 PM
Tuesday: 5:30 PM - 11:30 PM
Wednesday: 5:30 PM - 5:30 PM
Thursday: 5:30 PM - 5:30 PM
Friday: 5:30 PM - 5:30 PM
Saturday: 5:30 PM - 5:30 PM
Q How is Bengal Brasserie rated?
A Bengal Brasserie has a 4.6 Star Rating from 501 reviewers.
Hours
Ratings and Reviews
Bengal Brasserie
Overall Rating
Overall Rating
( 501 Reviews )
Andrew Smith on Google
Recommended dishes Chicken Tikka Masala Garlic Naan and Pilau Rice, Poppydoms & Pickles, Dips - Full Pickle Tray More

S F on Google
The food was fine but the service was so bad that we had to ask for the bill three times (an ordeal that took almost an hour after our plates had been taken away) before they actually bothered to get the card machine out. It seemed like only one person was allowed to operate the card machine out of the four staff on the floor. The poor blonde haired guy with the bowtie seemed like the only one who was really trying. He was great.
We were offered free drinks in exchange for a good review on Google but these drinks never arrived much like our bill.
Overall service was pretty slow and they weren't even full.
The music was also super loud. I'm in my 20s so I think that's saying something. Especially when seated under one of the four speakers. The atmosphere sucked.
In the end we were just desperate to leave and would have appreciated not having to wait longer for the bill than we did for our food.

Martin Odonnel on Google

Archie Broughton on Google

Nafisa Hussain on Google