Sette
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Ground Floor, 4 Knightsbridge Grn
Knightsbridge and Belgravia, eng SW1X 7QA - (207) 151-1025
Hours
Chamber Rating
-
Mec Suisse
Food : 5/5 | Service : 3/5 | Atmosphere : 5/5 More
Apr 30th, 2023 -
Guilherme Beltro
(Translated by Google) We were here for the first time on 01/05/2023. And we will return for sure. Starting with the service: Donatella (Wailer) and Devid (Manager), they are impeccable in dealing with customers. As for the food: a perfect combination of scallops with mashed peas has been achieved! As for the main dishes, Ravioli Cacio & Pepe, and my lobster tagliolini make us want to return tomorrow to continue to taste so much flavor and lightness. We were here for the first time on 5/1/2023. And we will definitely return. Starting with the service: Donatella (waitress) and Devid (Manager), both are impeccable in dealing with customers. As for the food: a perfect combination of scallops and pea puree was achieved! As for the main dishes, Ravioli Cacio & Pepe, and my Lobster Tagliolini make us want to return tomorrow to continue tasting so much flavor and lightness. (Original) We were here for the first time on 01/05/2023. And we will return for sure. Starting with the service: Donatella (Wailer) and Devid (Manager), they are impeccable in dealing with customers. As for the food: a perfect combination of scallops with mashed peas has been achieved! As for the main dishes, Ravioli Cacio & Pepe, and my lobster tagliolini make us want to return tomorrow to continue to taste so much flavor and lightness. Estivemos aqui a primeira vez em 01/05/2023. E retornaremos com certeza. Comeando pelo servio: Donatella (garonete) e Devid (Manager), ambos so impecveis no trato com os clientes. Quanto comida: alcanou-se uma combinao perfeita das vieiras com pur de ervilhas! Quanto aos pratos principais, Ravioli Cacio & Pepe, e meu Tagliolini de Lagosta nos fazem querer retornar amanh para continuar a degustar tanto sabor e leveza.
Apr 29th, 2023 -
Percy Joshi
Apr 28th, 2023 -
John Simms
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Diver Scallops More
Apr 25th, 2023 -
Michael Kawamoto
The ambiance here was something else. Almost Michelin star service. It's actually connected to the Bulgari Hotel London. You can see luxury and extravagance as you are escorted to the restrooms. Food was flavorsome and delectable, but unfortunately the portion sizes were quite small. You may need an extra dish or extra bread to fill you up.
Apr 24th, 2023
Contact Info
- (207) 151-1025
Questions & Answers
Q What is the phone number for Sette?
A The phone number for Sette is: (207) 151-1025.
Q Where is Sette located?
A Sette is located at Ground Floor, 4 Knightsbridge Grn, Knightsbridge and Belgravia, eng SW1X 7QA
Q What is the internet address for Sette?
A The website (URL) for Sette is: https://www.settelondon.co.uk/
Q What days are Sette open?
A Sette is open:
Thursday: 7:00 AM - 7:00 AM
Friday: 7:00 AM - 7:00 AM
Saturday: 7:00 AM - 7:00 AM
Sunday: 7:00 AM - 7:00 AM
Monday: 7:00 AM - 12:00 PM
Tuesday: 7:00 AM - 12:00 PM
Wednesday: 7:00 AM - 7:00 AM
Q How is Sette rated?
A Sette has a 4.5 Star Rating from 80 reviewers.
Hours
Ratings and Reviews
Sette
Overall Rating
Overall Rating
( 80 Reviews )Mec Suisse on Google
Food : 5/5 | Service : 3/5 | Atmosphere : 5/5 More
Guilherme Beltro on Google
(Translated by Google) We were here for the first time on 01/05/2023. And we will return for sure. Starting with the service: Donatella (Wailer) and Devid (Manager), they are impeccable in dealing with customers. As for the food: a perfect combination of scallops with mashed peas has been achieved! As for the main dishes, Ravioli Cacio & Pepe, and my lobster tagliolini make us want to return tomorrow to continue to taste so much flavor and lightness.
We were here for the first time on 5/1/2023. And we will definitely return. Starting with the service: Donatella (waitress) and Devid (Manager), both are impeccable in dealing with customers. As for the food: a perfect combination of scallops and pea puree was achieved! As for the main dishes, Ravioli Cacio & Pepe, and my Lobster Tagliolini make us want to return tomorrow to continue tasting so much flavor and lightness.
(Original)
We were here for the first time on 01/05/2023. And we will return for sure. Starting with the service: Donatella (Wailer) and Devid (Manager), they are impeccable in dealing with customers. As for the food: a perfect combination of scallops with mashed peas has been achieved! As for the main dishes, Ravioli Cacio & Pepe, and my lobster tagliolini make us want to return tomorrow to continue to taste so much flavor and lightness.
Estivemos aqui a primeira vez em 01/05/2023. E retornaremos com certeza. Comeando pelo servio: Donatella (garonete) e Devid (Manager), ambos so impecveis no trato com os clientes. Quanto comida: alcanou-se uma combinao perfeita das vieiras com pur de ervilhas! Quanto aos pratos principais, Ravioli Cacio & Pepe, e meu Tagliolini de Lagosta nos fazem querer retornar amanh para continuar a degustar tanto sabor e leveza.
Percy Joshi on Google
John Simms on Google
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5
Recommended dishes Diver Scallops More
Michael Kawamoto on Google
The ambiance here was something else. Almost Michelin star service. It's actually connected to the Bulgari Hotel London. You can see luxury and extravagance as you are escorted to the restrooms. Food was flavorsome and delectable, but unfortunately the portion sizes were quite small. You may need an extra dish or extra bread to fill you up.