Cutty Sark Caf, Restaurant & Bar
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38 Greenwich Church St
Greenwich West, eng SE10 9BL - (208) 293-0168
Hours
Chamber Rating
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Subin Joo
Apr 30th, 2023 -
Jos Bandes
May 1st, 2023 -
anne boswell
May 1st, 2023 -
Marcus Sillence
May 1st, 2023 -
M Z online
Apr 28th, 2023
Contact Info
- (208) 293-0168
Questions & Answers
Q What is the phone number for Cutty Sark Caf, Restaurant & Bar?
A The phone number for Cutty Sark Caf, Restaurant & Bar is: (208) 293-0168.
Q Where is Cutty Sark Caf, Restaurant & Bar located?
A Cutty Sark Caf, Restaurant & Bar is located at 38 Greenwich Church St, Greenwich West, eng SE10 9BL
Q What is the internet address for Cutty Sark Caf, Restaurant & Bar?
A The website (URL) for Cutty Sark Caf, Restaurant & Bar is: https://www.cuttysarkrestaurant.co.uk/
Q What days are Cutty Sark Caf, Restaurant & Bar open?
A Cutty Sark Caf, Restaurant & Bar is open:
Thursday: 8:00 AM - 8:00 AM
Friday: 8:00 AM - 8:00 AM
Saturday: 8:00 AM - 8:00 AM
Sunday: 8:00 AM - 8:00 AM
Monday: 8:00 AM - 1:00 AM
Tuesday: 8:00 AM - 1:00 AM
Wednesday: 8:00 AM - 8:00 AM
Q How is Cutty Sark Caf, Restaurant & Bar rated?
A Cutty Sark Caf, Restaurant & Bar has a 4.0 Star Rating from 265 reviewers.
Hours
Ratings and Reviews
Cutty Sark Caf, Restaurant & Bar
Overall Rating
Overall Rating
( 265 Reviews )
Jos Bandes on Google
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anne boswell on Google
Id say this restaurant needs an upgrade the toilets are upstairs the rail was very dirty
The toilets are shocking far to small no running water to wash your hands in desperate need of upgrading.
But must stress the food was delicious.
Kid-friendliness: No room for a pram but good for kids
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Marcus Sillence on Google
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M Z online on Google
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Subin Joo on Google
I believe it is important for them to listen to the customer and not accuse them of being wrong, especially when the customer has made a reservation to the right place. Please know that your restaurant is currently available to book through several websites. I hope that the management takes steps to ensure that staff members are properly trained to handle situations like this in the future.