The Passage House Inn
Hours
Chamber Rating
-
Gemma Gem Perrott
We went when the weather was awful, and it was very quiet. The atmosphere was lovely, though. It is really nicely decorated and cosy. The only downside is that the person serving us knew very little about some of the items on the pump.
May 3rd, 2023 -
David Nash
Great riverside location
Apr 21st, 2023 -
andrew hallissey
Apr 21st, 2023 -
Tony Sahm
A pleasant pub on the coast. Great to have a pint and some fish and chips. Large portions so be ready to eat
Apr 12th, 2023 -
Woodlandninja
Managed to squeeze in on a busy easter Friday for lunch. Had scallops to start and Sea bass for my main. Both fresh and delicious!
Apr 11th, 2023
Contact Info
- (139) 287-3653
Questions & Answers
Q What is the phone number for The Passage House Inn?
A The phone number for The Passage House Inn is: (139) 287-3653.
Q Where is The Passage House Inn located?
A The Passage House Inn is located at Ferry Rd, Exeter, eng EX3 0JN
Q What is the internet address for The Passage House Inn?
A The website (URL) for The Passage House Inn is: http://passagehouseinntopsham.co.uk/
Q What days are The Passage House Inn open?
A The Passage House Inn is open:
Saturday: 10:00 AM - 10:00 AM
Sunday: 10:00 AM - 10:00 AM
Monday: 10:00 AM - 9:30 PM
Tuesday: 10:00 AM - 9:30 PM
Wednesday: 10:00 AM - 10:00 AM
Thursday: 10:00 AM - 10:00 AM
Friday: 10:00 AM - 10:00 AM
Q How is The Passage House Inn rated?
A The Passage House Inn has a 4.5 Star Rating from 697 reviewers.
Hours
Ratings and Reviews
The Passage House Inn
Overall Rating
Overall Rating
( 697 Reviews )Gemma Gem Perrott on Google
We went when the weather was awful, and it was very quiet. The atmosphere was lovely, though. It is really nicely decorated and cosy. The only downside is that the person serving us knew very little about some of the items on the pump.
David Nash on Google
Great riverside location
andrew hallissey on Google
Tony Sahm on Google
A pleasant pub on the coast. Great to have a pint and some fish and chips. Large portions so be ready to eat
Woodlandninja on Google
Managed to squeeze in on a busy easter Friday for lunch. Had scallops to start and Sea bass for my main. Both fresh and delicious!