Peking Phoenix

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47 Leigh Rd
Eastleigh Central Ward, eng SO50 9DD - (238) 061-4110
Hours
Chamber Rating
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Jane Curl
Mar 21st, 2023 -
Alan Bond
Apr 29th, 2023 -
Jon Older
Apr 23rd, 2023 -
Rick Drever
Apr 14th, 2023 -
Jimmy .L
Apr 2nd, 2023
Contact Info
- (238) 061-4110
Questions & Answers
Q What is the phone number for Peking Phoenix?
A The phone number for Peking Phoenix is: (238) 061-4110.
Q Where is Peking Phoenix located?
A Peking Phoenix is located at 47 Leigh Rd, Eastleigh Central Ward, eng SO50 9DD
Q What is the internet address for Peking Phoenix?
A The website (URL) for Peking Phoenix is: http://www.pekingphoenix.com/
Q What days are Peking Phoenix open?
A Peking Phoenix is open:
Thursday: 5:30 PM - 5:30 PM
Friday: 5:30 PM - 5:30 PM
Saturday: 5:30 PM - 5:30 PM
Sunday: Closed
Monday: 5:30 PM - 10:30 PM
Tuesday: 5:30 PM - 10:30 PM
Wednesday: 5:30 PM - 5:30 PM
Q How is Peking Phoenix rated?
A Peking Phoenix has a 4.3 Star Rating from 185 reviewers.
Hours
Ratings and Reviews
Peking Phoenix
Overall Rating
Overall Rating
( 185 Reviews )
Alan Bond on Google
Recommended dishes Sweet and Sour Chicken, Spare Ribs More

Jon Older on Google
Food was all present and correct.
Prawn crackers were great, light not greasy and good flavour.
Mixed starters were nice, spring rolls looked slightly dark but we're very light, ribs typical Chinese style, prawn toast was the best, large slice full of flavour. Satay sauce was great.
Mains were OK, nicely cooked. Chow mein was a large portion, with large prawns. Kung Po was radioactive red, I prefer it lighter and more spicy.
Will likely return for dine in and will use again for takeaway as the best Chinese we've found in the area.
Parking: Various parking options, including Sainsbury's. In Street parking is paid except after 6pm(?).

Rick Drever on Google
Recommended dishes Sweet and Sour Chicken, Spare Ribs, Crispy Shredded Beef with Chilli, Fried Mushrooms in Oyster Sauce, Pork with Beansprouts More

Jimmy .L on Google
Recommended dishes Sweet and Sour Chicken, Spare Ribs, Seafood, Grilled Pork Dumplings, Roast Duck Canton Style More

Jane Curl on Google