The Bell & Crown, Chiswick

Hours
Chamber Rating
-
Giorgio Madonna
Apr 27th, 2023 -
Dave Jones
Apr 30th, 2023 -
S DD
Apr 30th, 2023 -
Rui Saltao
Apr 29th, 2023 -
Stuart Cooke
Apr 29th, 2023
Contact Info
- (208) 994-4164
Questions & Answers
Q What is the phone number for The Bell & Crown, Chiswick?
A The phone number for The Bell & Crown, Chiswick is: (208) 994-4164.
Q Where is The Bell & Crown, Chiswick located?
A The Bell & Crown, Chiswick is located at 11-13 Thames Rd, Chiswick Riverside, eng W4 3PL
Q What is the internet address for The Bell & Crown, Chiswick?
A The website (URL) for The Bell & Crown, Chiswick is: https://www.bell-and-crown.co.uk/?utm_source=googlemybusiness&utm_medium=organic&utm_campaign=yext&utm_content=P010&y_source=1_MTIyMzcxMTQtNzE1LWxvY2F0aW9uLmdvb2dsZV93ZWJzaXRlX292ZXJyaWRl
Q What days are The Bell & Crown, Chiswick open?
A The Bell & Crown, Chiswick is open:
Thursday: 9:00 AM - 9:00 AM
Friday: 9:00 AM - 9:00 AM
Saturday: 9:00 AM - 9:00 AM
Sunday: 11:00 AM - 11:00 AM
Monday: 10:00 AM - 6:00 PM
Tuesday: 10:00 AM - 6:00 PM
Wednesday: 9:00 AM - 9:00 AM
Q How is The Bell & Crown, Chiswick rated?
A The Bell & Crown, Chiswick has a 4.5 Star Rating from 1140 reviewers.
Hours
Ratings and Reviews
The Bell & Crown, Chiswick
Overall Rating
Overall Rating
( 1140 Reviews )
Dave Jones on Google

S DD on Google

Rui Saltao on Google

Stuart Cooke on Google

Giorgio Madonna on Google
We asked for one to have the chips on the side as those were meant to be for our daughter.
The first server was really rude acting like he was doing us the greatest favour in the world.
5 minutes later, after he took our order, we saw him going outside with a beer, so clearly his problem was being in a rush as his shift was over...
Anyway.
We got two fish and chips with chips on the side (so the first server were clearly not even listening).
The chips were actually fries...
Whomever cooked the fish took too long to deep it into the oil, as one side (the first they put in the oil) of it was way more cooked than the rest, and the tip of the tail was left with almost no batter at all. The fish itself was decent, but overall overdone with (as mention above) one side completely inedible and stone rock.
The oil was clearly not fresh, and the fish cooked not at the right temperature, as the initial crispiness disappeared after few biters to leave us with something soggy, and trust me, I'm not a slow eater.
The tartare sauce was nice, but with the vegetables inside unevenly cut.
The side of peas were decent but overly seasoned.
It was busy for a Tuesday evening, but I'd expect better from a company who claim to be better than its rival from Green King, M&B or Brunning and Price.