Graze
Hours
Chamber Rating
-
Jon Mathias
This unit used to be called Graze, owned by Bath Ales. It's actually a really pleasant dining room, spacious and well-lighted. The staff are friendly and efficient. The food is poor, bordering on unacceptable. My sirloin steak, ordered medium, arrived well done and devoid of flavour - certainly not "35-day aged". The chips were soggy, the "dressed watercress" promised on the menu was actually spinach. The peppercorn sauce was full of sugar. The wine is heavily overpriced - a cheap, sugary Argentinian "Malbec" was 28.50 and so poor that I left half the bottle. The espresso is not bad. Owner, up your food and wine game. Your front of house staff deserve better than this, never mind your customers.
Aug 13th, 2022 -
Chris Gullick
Not very good value for money. Pleasant staff tho
Jul 24th, 2022 -
Eoin Simon
Good food. Excellent steaks. Friendly professional staff.
Jun 14th, 2022 -
Juan M
Jan 28th, 2022 -
Paul Barry
New name, wonderful food and service. The steaks were cooked so well, the sauces were immense. 10 out of 10
Jan 5th, 2022
Contact Info
- (117) 927-6706
Questions & Answers
Q What is the phone number for Graze?
A The phone number for Graze is: (117) 927-6706.
Q Where is Graze located?
A Graze is located at 63 Queen Square, Bristol, eng BS1 4JZ
Q What days are Graze open?
A Graze is open:
Sunday: 12:00 PM - 12:00 PM
Monday: 11:30 AM - 11:00 PM
Tuesday: 11:30 AM - 11:00 PM
Wednesday: 11:30 AM - 11:30 AM
Thursday: 11:30 AM - 11:30 AM
Friday: 12:00 PM - 12:00 PM
Saturday: 12:00 PM - 12:00 PM
Q How is Graze rated?
A Graze has a 4.1 Star Rating from 491 reviewers.
Hours
Ratings and Reviews
Graze
Overall Rating
Overall Rating
( 491 Reviews )Jon Mathias on Google
This unit used to be called Graze, owned by Bath Ales.
It's actually a really pleasant dining room, spacious and well-lighted. The staff are friendly and efficient.
The food is poor, bordering on unacceptable.
My sirloin steak, ordered medium, arrived well done and devoid of flavour - certainly not "35-day aged". The chips were soggy, the "dressed watercress" promised on the menu was actually spinach. The peppercorn sauce was full of sugar.
The wine is heavily overpriced - a cheap, sugary Argentinian "Malbec" was 28.50 and so poor that I left half the bottle.
The espresso is not bad.
Owner, up your food and wine game. Your front of house staff deserve better than this, never mind your customers.
Chris Gullick on Google
Not very good value for money. Pleasant staff tho
Eoin Simon on Google
Good food. Excellent steaks. Friendly professional staff.
Juan M on Google
Paul Barry on Google
New name, wonderful food and service. The steaks were cooked so well, the sauces were immense. 10 out of 10