Chez Mal Brasserie & Bar
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Malmaison, The Waterfront
Brighton, eng BN2 5WA - (127) 304-1482
Hours
Chamber Rating
-
Alex Peters
Lovely staff, nice setting and restaurant and great food thank you
Feb 28th, 2023 -
Cristian Colabella
Feb 14th, 2023 -
mighty mo GP
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
Dec 23rd, 2022 -
lauren whelan
Booked here for a hen party for a private dining service and its one of the best places i've ever dined in for a large group. The service and staff were very professional and the food was amazing.
Sep 3rd, 2022 -
Abdoulkarim Zakari
As many others trip advisors we decided to try this restaurant due to the rave reviews & being no1!, so booked well in advance and packed kids off to friends for the night. Yes, the decor and ambiance is well pitched, a little bohemian, which Brighton is, and of course Giorgio front of house, very welcoming. However I would of liked to have been offered an aperitif (had been looking forward to a prosecco),to peruse my menu over and to try the lovely fresh, but slightly undersized 'amuse bouche', especially as we were assured we had the table for the night to ourselves so no rush. The paper napkin was a shame as the rest of the table oozed decadence, with silver candelabra and menu holder. We tried both starters, rice balls, and stuffed aubergine, but was sort of thing I'd make at home for friends, Main course lacked enough seasoning, but Giorgio did supply condiments without us having to embarrassingly ask. The lasagna traditional was tasty, but not out of this world, the braciole, seemed overwhelmed with bread and very little meat, also would have like to have seen another vegetable to accompany, we were served a few saute peppers. Finally the tiramisu dessert lacked a punch (think the booze had been omitted). It was nice home cooked food, which can only assume was cooked by a home cook and not a trained chef. The ingredients seemed bulked out with cheaper stuff, which I can guess would be the way they do it in Sicily old times, but restaurants claiming excellence need to step up the good stuff. Left here feeling like I could eat more. If I were to go to the same price, area, restaurant again for a special occasion I would go to Fig tree in Hurstpierpoint which really did have me talking about it for days. would keep this place for another day. .
Feb 9th, 2023
Contact Info
- (127) 304-1482
Questions & Answers
Q What is the phone number for Chez Mal Brasserie & Bar?
A The phone number for Chez Mal Brasserie & Bar is: (127) 304-1482.
Q Where is Chez Mal Brasserie & Bar located?
A Chez Mal Brasserie & Bar is located at Malmaison, The Waterfront, Brighton, eng BN2 5WA
Q What is the internet address for Chez Mal Brasserie & Bar?
A The website (URL) for Chez Mal Brasserie & Bar is: https://www.malmaison.com/locations/brighton/chez-mal-brasserie/?utm_source=google&utm_medium=organic&utm_campaign=chezmal-brighton-gmb
Q What days are Chez Mal Brasserie & Bar open?
A Chez Mal Brasserie & Bar is open:
Wednesday: 7:00 AM - 7:00 AM
Thursday: 7:00 AM - 7:00 AM
Friday: 7:00 AM - 7:00 AM
Saturday: 8:00 AM - 8:00 AM
Sunday: 8:00 AM - 8:00 AM
Monday: 7:00 AM - 10:00 AM
Tuesday: 7:00 AM - 10:00 AM
Q How is Chez Mal Brasserie & Bar rated?
A Chez Mal Brasserie & Bar has a 3.5 Star Rating from 6 reviewers.
Hours
Ratings and Reviews
Chez Mal Brasserie & Bar
Overall Rating
Overall Rating
( 6 Reviews )Alex Peters on Google
Lovely staff, nice setting and restaurant and great food thank you
Cristian Colabella on Google
mighty mo GP on Google
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
lauren whelan on Google
Booked here for a hen party for a private dining service and its one of the best places i've ever dined in for a large group.
The service and staff were very professional and the food was amazing.
Abdoulkarim Zakari on Google
As many others trip advisors we decided to try this restaurant due to the rave reviews & being no1!, so booked well in advance and packed kids off to friends for the night. Yes, the decor and ambiance is well pitched, a little bohemian, which Brighton is, and of course Giorgio front of house, very welcoming. However I would of liked to have been offered an aperitif (had been looking forward to a prosecco),to peruse my menu over and to try the lovely fresh, but slightly undersized 'amuse bouche', especially as we were assured we had the table for the night to ourselves so no rush. The paper napkin was a shame as the rest of the table oozed decadence, with silver candelabra and menu holder. We tried both starters, rice balls, and stuffed aubergine, but was sort of thing I'd make at home for friends, Main course lacked enough seasoning, but Giorgio did supply condiments without us having to embarrassingly ask. The lasagna traditional was tasty, but not out of this world, the braciole, seemed overwhelmed with bread and very little meat, also would have like to have seen another vegetable to accompany, we were served a few saute peppers. Finally the tiramisu dessert lacked a punch (think the booze had been omitted). It was nice home cooked food, which can only assume was cooked by a home cook and not a trained chef. The ingredients seemed bulked out with cheaper stuff, which I can guess would be the way they do it in Sicily old times, but restaurants claiming excellence need to step up the good stuff. Left here feeling like I could eat more. If I were to go to the same price, area, restaurant again for a special occasion I would go to Fig tree in Hurstpierpoint which really did have me talking about it for days. would keep this place for another day.
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