blueOnion Espresso
Hours
Chamber Rating
-
Darren Colebrook
Food : 3/5 | Service : 3/5 | Atmosphere : 3/5 More
May 3rd, 2023 -
Josh Pearce
Service : 5/5 | Atmosphere : 5/5 More
May 1st, 2023 -
Irena Pastore
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
Apr 30th, 2023 -
PETER WILSON
Really nicely cooked eggs benedict, and very fresh salad. Place was packed with a lot of customers coming and going, which says a lot about how good the place is. Great sausage bap on brown, so well cooked. Really nice coffee. No wonder it's so popular.
Apr 24th, 2023 -
Agata Brio
Food : 4/5 | Service : 4/5 | Atmosphere : 5/5 More
Apr 24th, 2023
Contact Info
- (126) 472-3888
Questions & Answers
Q What is the phone number for blueOnion Espresso?
A The phone number for blueOnion Espresso is: (126) 472-3888.
Q Where is blueOnion Espresso located?
A blueOnion Espresso is located at 73 High St, Andover, eng SP10 1LP
Q What is the internet address for blueOnion Espresso?
A The website (URL) for blueOnion Espresso is: https://m.facebook.com/BlueOnionEspresso/
Q What days are blueOnion Espresso open?
A blueOnion Espresso is open:
Saturday: 8:00 AM - 8:00 AM
Sunday: 9:00 AM - 9:00 AM
Monday: 8:00 AM - 6:00 PM
Tuesday: 8:00 AM - 6:00 PM
Wednesday: 8:00 AM - 8:00 AM
Thursday: 8:00 AM - 8:00 AM
Friday: 8:00 AM - 8:00 AM
Q How is blueOnion Espresso rated?
A blueOnion Espresso has a 4.3 Star Rating from 240 reviewers.
Hours
Ratings and Reviews
blueOnion Espresso
Overall Rating
Overall Rating
( 240 Reviews )Darren Colebrook on Google
Food : 3/5 | Service : 3/5 | Atmosphere : 3/5 More
Josh Pearce on Google
Service : 5/5 | Atmosphere : 5/5 More
Irena Pastore on Google
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
PETER WILSON on Google
Really nicely cooked eggs benedict, and very fresh salad. Place was packed with a lot of customers coming and going, which says a lot about how good the place is.
Great sausage bap on brown, so well cooked. Really nice coffee. No wonder it's so popular.
Agata Brio on Google
Food : 4/5 | Service : 4/5 | Atmosphere : 5/5 More